Manuel Villacorta, MS, RD is an award winning and nationally recognized registered dietitian. Manuel is the owner of San Francisco-based private practice, MV Nutrition, the recipient of four "Best Bay Area Nutritionist" awards (2008, 2009, 2010 & 2012) from the San Francisco Chronicle, ABC7 and Citysearch. He is a national media spokesperson for the Academy of Nutrition and Dietetics. He is the creator/founder of Eating Free and author his new book Eating Free: The Carb Friendly Way to Lose Inches, Embrace Your Hunger, and Keep Weight Off for Good!

Manuel is a compelling, charismatic communicator. As a speaker, he is often praised for making audiences feel heard, motivated and engaged. He is often invited to speak at annual state and national conventions for organizations, associations and corporations as part of their wellness strategy. Known to educate team members about the truth surrounding food, Manuel empowers his audiences to make the right choices and motivates them to take charge on their own health. According to many clients, Manuel's enthusiasm and encouragement has changed their lives.

Manuel earned his bachelor of science in nutrition and physiology metabolism from the University of California, Berkeley, and his master of science in nutrition and food science from San Jose State University. He has been the recipient of numerous prestigious awards for his research and contributions to the field of dietetics.

Mostrar biografía completa

Ocultar biografía completa